DineSafer in Toronto

Saigon Quan (40 Carl Hall Rd)

  • Vendor Type: Flea Market (Yelp)
  • Current Status: Pass
  • Minimum Inspections Per Year: 3
  • Last Inspection: 2019/08/24

  • RADI%*: 74.55
  • Total Infractions: 31
  • Total Major Infractions: 21 (68%)
  • Average Annual Infractions: 10

DateInfraction(s)
2019/08/24Significant (Corrected During Inspection): USE UTENSILS NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
 Minor (Notice to Comply): Operate food premise - furniture not arranged to permit maintenance in sanitary condition - Sec. 9
2019/04/13Significant (Corrected During Inspection): USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
2019/02/16Crucial (Notice to Comply): Offer for sale potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
 Significant (Notice to Comply): USE MULTI-SERVICE ARTICLES NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
 Significant (Notice to Comply): Use handwashing station other than for handwashing of employees - Sec. 7(4)
 N/A (Notice to Comply): Fail to Hold a Valid Food Handler's Certificate - Sec. 545-157E(17)(b)
2018/11/17Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
 Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
 Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
2018/07/28Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
2018/03/25Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21
 Significant (Corrected During Inspection): FAIL TO SANITIZE UTENSILS IN THIRD SINK O. REG 562/90 SEC. 74(C)
 Minor (Notice to Comply): Operator fail to properly wash equipment
2017/12/16No infractions were observed under the Food Premises Regulation during an inspection.
2017/12/09Crucial (Notice to Comply): Employee fail to wash hands when required
 Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
 Crucial (Notice to Comply): Operator fail to maintain hazardous foods at 60C (140F) or hotter
 Significant (Notice to Comply): Operator fail to provide accurate indicating thermometer(s)
 Significant (Notice to Comply): Operator fail to provide required supplies at sinks
 Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety
 Minor (Notice to Comply): Operator fail to provide proper equipment
 N/A (Notice to Comply): Fail to Post Licence Adjacent to Food Safety Inspection Notice. Muncipal Code Chapter 545-157(E)(4)
2017/12/02Crucial (Notice to Comply): Operator fail to maintain hazardous foods at 60C (140F) or hotter
 Significant (Notice to Comply): Operator fail to provide accurate indicating thermometer(s)
 Significant (Notice to Comply): Operator fail to provide hand washing supplies
 Significant (Notice to Comply): Operator fail to provide required supplies at sinks
 Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety
 Minor (Notice to Comply): Operator fail to properly wash equipment
 Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms
 N/A (Notice to Comply): Fail to Post Licence Adjacent to Food Safety Inspection Notice. Muncipal Code Chapter 545-157(E)(4)

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Saigon Quan
40 Carl Hall Rd Flea Market Pass 74.55
- current location -
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