| Date | Infraction(s) |
|---|---|
| 2019/07/09 | Significant (Corrected During Inspection): USE UTENSILS NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D) |
| 2019/01/30 | Significant (Corrected During Inspection): USE UTENSILS NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D) |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| 2019/01/28 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Significant (Ticket): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) | |
| Significant (Notice to Comply): Fail to maintain records of pest control measures taken - Sec. 13(2) | |
| Significant (Notice to Comply): OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E) | |
| Significant (Notice to Comply): USE NON-CORROSION RESISTANT UTENSILS IN CONTACT WITH FOOD - SEC. 8(2)(A) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handlers Certificate - Sec. 545- 157E(1 7)(a) | |
| 2018/09/25 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/09/24 | Crucial (Ticket): Fail to maintain records of food purchased - Sec. 29(2) |
| Crucial (Notice to Comply): Store ungraded eggs - Sec. 47(1) | |
| Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) | |
| Significant (Notice to Comply): Operate food premise - mechanical equipment not constructed to provide sufficient chemical solution rinse - Sec. 20(1)(a)(ii)(B) | |
| Significant (Notice to Comply): USE NON-CORROSION RESISTANT UTENSILS IN CONTACT WITH FOOD - SEC. 8(2)(A) | |
| N/A (Notice to Comply): Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32 | |
| 2018/04/13 | Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21 |
| Significant (Corrected During Inspection): USE BASIN FOR HAND WASHING OF PERSONS OTHER THAN EMPLOYEES O. REG 562/90 SEC. 20(2) | |
| Minor (Notice to Comply): Operator fail to provide proper equipment |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Country Style Hungarian Restaurant |
450 Bloor St W | Restaurant | Pass | 46.6 - current location - |
2019/07/09 |
| 1093 Woodbine Ave | Food Store (Convenience / Variety) | Pass | 0 -46.6 |
2018/01/26 | |
| 1708 Queen St E | Restaurant | Pass | 12.45 -34.15 |
2019/08/22 | |
| 1880 Eglinton Ave E | Food Take Out | Pass | 0 -46.6 |
2019/01/17 | |
| 2401 Eglinton Ave E | Restaurant | Pass | 0 -46.6 |
2019/09/25 | |
| 1120 Finch Ave W | Food Take Out | Pass | 0 -46.6 |
2019/05/14 | |
| 2929 Danforth Ave | Restaurant | Pass | 19.42 -27.18 |
2019/02/25 | |
| 524 Wilson Heights Blvd | Restaurant | Pass | 21.58 -25.02 |
2019/06/26 | |
| 2201 Mccowan Rd | Restaurant | Pass | 8.93 -37.67 |
2019/03/01 | |
| 2512 Jane St | Restaurant | Pass | 7.16 -39.44 |
2019/07/24 |