DineSafer in Toronto

Bologna Pastificio (2895 Dufferin St)

  • Vendor Type: Food Processing Plant (Yelp)
  • Current Status: Pass
  • Minimum Inspections Per Year: 2
  • Last Inspection: 2019/10/07

  • RADI%*: 15.14
  • Total Infractions: 8
  • Total Major Infractions: 5 (63%)
  • Average Annual Infractions: 4

DateInfraction(s)
2019/10/07No infractions were observed under the Food Premises Regulation during an inspection.
2019/05/10No infractions were observed under the Food Premises Regulation during an inspection.
2018/11/12N/A (Notice to Comply): Food premises owner fail to keep posted, in a conspicuous place clearly visible to members of the public, at or near the entrance of such premises, the most recent inspection notice issued by the Medical Officer of Health - Sec. 520-3
2018/11/05Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1)
 Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
 Significant (Notice to Comply): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
 Significant (Notice to Comply): SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III)
 N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handlers Certificate - Sec. 545- 157E(1 7)(a)
2018/01/23Significant (Corrected During Inspection): OPERATOR FAIL TO ENSURE COVER WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II)
 N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a)
Home | Recent | 0-9 | A | B | C | D | E | F | G | H |  I  | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | Conditionally Passed | Closed |