| 2019/09/20 | Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D) |
| 2019/09/18 | Crucial (Notice to Comply): Fail to ensure food handler in food premise refrains from conduct that could result in contamination of food - Sec. 33(1)(h) |
| | Crucial (Notice to Comply): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) |
| | Significant (Corrected During Inspection): SANITIZE UTENSILS IN WATER FOR LESS THAN 45 SECONDS (TEMPERATURE) - SEC. 19(A) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| | Minor (Notice to Comply): Food premise not maintained to permit sanitary maintenance of walls - Sec. 7(1)(d) |
| | Minor (Notice to Comply): Use racks not of readily cleanable design - Sec. 31 |