| Date | Infraction(s) |
|---|---|
| 2019/06/06 | Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) |
| Significant (Corrected During Inspection): USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) | |
| Minor (Notice to Comply): Food premise not maintained with ceilings in good repair in food-handling room - Sec. 7(1)(g) | |
| 2018/12/17 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| Minor (Notice to Comply): Food premise not maintained with ceilings in good repair in food-handling room - Sec. 7(1)(g) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Mymy Chicken |
7 Spring Garden Ave | Restaurant | Pass | 19.89 - current location - |
2019/06/06 |
| 4243 Dundas St W | Restaurant | Pass | 7.14 -12.75 |
2019/10/03 | |
| 56 Queen St E | Hot Dog Cart | Pass | 6.39 -13.5 |
2019/10/07 | |
| 1 Bloor St E | Supermarket | Pass | 0 -19.89 |
2019/09/06 | |
| 55 King St W | Food Take Out | Pass | 5.21 -14.68 |
2019/08/27 | |
| 1 Harbour Sq | Restaurant | Pass | 9.85 -10.04 |
2019/08/22 | |
| 394 Bloor St W | Restaurant | Pass | 61.59 +41.7 |
2019/07/19 |