| Date | Infraction(s) |
|---|---|
| 2018/11/07 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/11/05 | Crucial (Notice to Comply): Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) |
| Significant (Notice to Comply): Use food equipment not in good repair - Sec. 8(1)(b) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
La Boheme |
2481 Yonge St | Restaurant | Pass | 5.37 - current location - |
2018/11/07 |
| 227 Ossington Ave | Restaurant | Pass | 3.71 -1.66 |
2019/07/30 | |
| 2350 Lake Shore Blvd W | Restaurant | Pass | 0 -5.37 |
2019/05/31 | |
| 235 Broadview Ave | Food Caterer | Pass | 15.3 +9.93 |
2019/05/01 |