DineSafer in Toronto

Santong (5308 Yonge St)

  • Vendor Type: Restaurant (Yelp)
  • Current Status: Pass
  • Minimum Inspections Per Year: 3
  • Last Inspection: 2019/08/26

  • RADI%*: 22.58
  • Total Infractions: 9
  • Total Major Infractions: 7 (78%)
  • Average Annual Infractions: 5

DateInfraction(s)
2019/08/26Significant (Corrected During Inspection): FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
 Minor (Notice to Comply): Operate food premise - appliances not constructed to permit maintenance in sanitary condition - Sec. 9
2019/04/23No infractions were observed under the Food Premises Regulation during an inspection.
2019/04/16Crucial (Notice to Comply): Fail to ensure storage racks designed to protect against contamination - Sec. 31
 Crucial (Notice to Comply): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
 Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
 Significant (Notice to Comply): Fail to ensure food handler in food premise does not use tobacco while engaged as food handler - Sec. 33(1)(a)
 Significant (Notice to Comply): Use handwashing station other than for handwashing of employees - Sec. 7(4)
 Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE WEARS CLEAN OUTER GARMENTS - SEC. 33(1)(C)
2018/11/27No infractions were observed under the Food Premises Regulation during an inspection.
2018/05/01Significant (Corrected During Inspection): FAIL TO HAVE TEST REAGENT AVAILABLE AT PLACE OF SANITIZATION O. REG 562/90 SEC. 75(2)
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