| 2019/10/11 | Significant (Corrected During Inspection): USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D) |
| | Minor (Notice to Comply): Use shelves not of readily cleanable design - Sec. 31 |
| | Minor (Notice to Comply): Food premise not maintained with smooth floor surface where food handled - Sec. 7(1)(c)(i) |
| | Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2019/06/13 | Significant (Corrected During Inspection): OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E) |
| | Minor (Notice to Comply): Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g) |
| | Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2019/02/12 | Minor (Notice to Comply): Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2018/12/04 | Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| | Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2018/03/12 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/03/08 | Crucial (Notice to Comply): Operator fail to maintain hazardous foods at 60C (140F) or hotter |
| | Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety |
| | Significant (Notice to Comply): Operator fail to use proper procedure(s) to ensure food safety |
| | Significant (Notice to Comply): Operator fail to provide required supplies at sinks |
| | Significant (Notice to Comply): Operator fail to provide hand washing supplies |
| | Significant (Notice to Comply): Operator fail to provide accurate indicating thermometer(s) |
| | Significant (Notice to Comply): Operator fail to properly maintain equipment |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| | Minor (Notice to Comply): Operate mobile preparation premises - driver's compartment not separate O. Reg 562/90 Sec. 5(2)(d) |
| 2017/11/28 | Significant (Corrected During Inspection): USE FOOD PREPARATION EQUIPMENT NOT OF READILY CLEANABLE FORM O. REG 562/90 SEC. 18(C) |
| | Significant (Corrected During Inspection): STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81 |
| | Minor (Notice to Comply): Operator fail to properly maintain equipment(NON-FOOD) |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| | Minor (Notice to Comply): Operator fail to properly maintain rooms |