| Date | Infraction(s) |
|---|---|
| 2019/07/11 | Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) |
| Significant (Corrected During Inspection): USE UTENSILS NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| 2019/01/04 | Minor (Notice to Comply): Food premise not maintained to permit cleaning of ceilings - Sec. 7(1)(d) |
| 2019/01/02 | Significant (Notice to Comply): Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c) |
| Significant (Notice to Comply): Provide water not under pressure in utensil washing area - Sec. 7(3)(b) | |
| Significant (Notice to Comply): SANITIZE UTENSILS IN CHLORINE SOLUTION AT TEMPERATURE LOWER THAN 24'C - SEC. 19(B) | |
| Minor (Notice to Comply): Food premise not maintained to permit cleaning of ceilings - Sec. 7(1)(d) | |
| 2018/09/04 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/05/03 | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| 2018/01/11 | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Vips Sushi |
9 Byng Ave | Food Take Out | Pass | 21.59 - current location - |
2019/07/11 |
| 1727 Dundas St W | Restaurant | Pass | 0 -21.59 |
2019/06/19 |