| Date | Infraction(s) |
|---|---|
| 2019/07/29 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/01/11 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/01/09 | Crucial (Notice to Comply): Hot-holding potentially hazardous foods at internal temperature below 60'C - Sec. 30(a) |
| Significant (Notice to Comply): Fail to protect against breeding of pests - Sec. 13(1) | |
| 2018/08/07 | Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D) |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| 2018/02/01 | Minor (Notice to Comply): Operator fail to properly maintain rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Fat Bastard Burrito Co. |
126 Atlantic Ave | Restaurant | Pass | 9.81 - current location - |
2019/07/29 |
| 2538 Weston Rd | Restaurant | Pass | 0 -9.81 |
2019/06/26 | |
| 105 The Pond Rd | Restaurant | Pass | 10.63 +0.82 |
2019/05/10 | |
| 1118 Queen St W | Food Take Out | Pass | 0 -9.81 |
2019/08/22 | |
| 187 College St | Restaurant | Pass | 19.78 +9.97 |
2019/09/24 | |
| 351 Bremner Blvd | Restaurant | Pass | 6.35 -3.46 |
2019/06/13 | |
| 366 Bloor St E | Restaurant | Pass | 5.36 -4.45 |
2019/07/12 | |
| 5085 Sheppard Ave E | Food Take Out | Pass | 9.89 +0.08 |
2019/07/19 | |
| 626 King St W | Restaurant | Pass | 0 -9.81 |
2019/08/13 | |
| 808 York Mills Rd | Food Take Out | Pass | 12.33 +2.52 |
2019/09/27 | |
| 1180 The Queensway | Food Take Out | Pass | 0.92 -8.89 |
2019/08/26 | |
| 1921 Eglinton Ave E | Food Take Out | Pass | 0 -9.81 |
2019/01/10 | |
| 20 Blue Jays Way | Restaurant | Pass | 4.55 -5.26 |
2019/09/13 | |
| 2008 Queen St E | Food Take Out | Pass | 8.01 -1.8 |
2019/09/06 | |
| 2400 Bloor St W | Food Take Out | Pass | 12.55 +2.74 |
2019/09/19 | |
| 2561 Victoria Park Ave | Restaurant | Pass | 7.98 -1.83 |
2019/10/01 |