| Date | Infraction(s) |
|---|---|
| 2019/10/01 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2019/05/01 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) | |
| 2019/04/29 | Crucial (Notice to Comply): Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e) |
| Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) | |
| Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) | |
| Significant (Notice to Comply): Use food equipment not in good repair - Sec. 8(1)(b) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| 2019/04/26 | Crucial (Notice to Comply): Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii) |
| Crucial (Notice to Comply): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) | |
| Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) | |
| Significant (Notice to Comply): Fail to maintain records of pest control measures taken - Sec. 13(2) | |
| Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) | |
| Significant (Notice to Comply): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F) | |
| Minor (Notice to Comply): Food premise not maintained with smooth floor surface where utensils cleaned - Sec. 7(1)(c)(ii) | |
| 2018/11/08 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F) |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| Minor (Notice to Comply): Operate food premise - equipment not constructed to permit cleaning - Sec. 9 | |
| 2018/05/10 | Minor (Notice to Comply): Operator fail to properly wash equipment |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms | |
| 2017/12/11 | No infractions were observed under the Food Premises Regulation during an inspection. |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
A+ Sushi & Bibab |
1345 Queen St W | Restaurant | Pass | 53.28 - current location - |
2019/10/01 |
| 55 Harbord St | Restaurant | Pass | 0 -53.28 |
2019/05/16 | |
| 50 Bloor St W | Restaurant | Pass | 0 -53.28 |
2019/02/13 | |
| 317 Dundas St W | Food Take Out | Pass | 0 -53.28 |
2019/01/24 | |
| 1230 Danforth Ave | Restaurant | Pass | 0 -53.28 |
2018/08/01 | |
| 3048 Dundas St W | Restaurant | Pass | 10.77 -42.51 |
2019/10/17 | |
| 870 College St | Restaurant | Pass | 0 -53.28 |
2019/09/09 |