DineSafer in Toronto

Ovest (788 King St W)

  • Vendor Type: Restaurant (Yelp)
  • Current Status: Pass
  • Minimum Inspections Per Year: 3
  • Last Inspection: 2019/07/23

  • RADI%*: 21.52
  • Total Infractions: 11
  • Total Major Infractions: 3 (27%)
  • Average Annual Infractions: 4

DateInfraction(s)
2019/07/23Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
 Minor (Notice to Comply): Use racks not of readily cleanable design - Sec. 31
2019/02/20Significant (Corrected During Inspection): USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
 Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
 Minor (Notice to Comply): Operate food premise - furniture not constructed to permit maintenance in sanitary condition - Sec. 9
2018/10/16Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
 Minor (Notice to Comply): Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
 Minor (Notice to Comply): Operate food premise - equipment not arranged to permit maintenance in sanitary condition - Sec. 9
2018/06/13Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms
2018/03/22Significant (Corrected During Inspection): FAIL TO HAVE TEST REAGENT AVAILABLE AT PLACE OF SANITIZATION O. REG 562/90 SEC. 75(2)
 Significant (Corrected During Inspection): OPERATE FOOD PREMISE-MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE O. REG 562/90 SEC. 77(A)(II)(B)
2017/11/02No infractions were observed under the Food Premises Regulation during an inspection.
Home | Recent | 0-9 | A | B | C | D | E | F | G | H |  I  | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | Conditionally Passed | Closed |