| Date | Infraction(s) |
|---|---|
| 2019/09/06 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/05/06 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/05/03 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Crucial (Notice to Comply): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) | |
| 2019/02/07 | Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| 2018/12/06 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/07/20 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/04/06 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/04/03 | Crucial (Notice to Comply): Operator fail to ensure food is not contaminated/adulterated |
| Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder. | |
| 2018/02/16 | N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Akashiro |
1 Dundas St W | Food Court Vendor | Pass | 13.41 - current location - |
2019/09/06 |
| 921 Queen St W | Food Take Out | Pass | 8.14 -5.27 |
2019/09/18 | |
| 620 King St W | Restaurant | Pass | 5.44 -7.97 |
2019/06/19 |