| 2019/08/13 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2019/04/03 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/11/19 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/11/14 | Crucial (Notice to Comply): Fail to ensure storage shelves designed to protect against contamination - Sec. 31 |
| | Crucial (Notice to Comply): Fail to process food in manner safe to eat - Sec. 26(2) |
| | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| | Significant (Notice to Comply): Operate food premise - mechanical equipment not designed to maintain wash water between 60'C and 71'C - Sec. 20(1)(a)(i) |
| | Minor (Notice to Comply): Operate food premise - equipment not arranged to permit cleaning - Sec. 9 |
| 2018/08/03 | Minor (Notice to Comply): Operate food premise - furniture not arranged to permit cleaning - Sec. 9 |
| 2018/01/22 | Significant (Corrected During Inspection): OPERATE FOOD PREMISE - FAIL TO EQUIP FACILITY WITH SOAP OR DETERGENT O. REG 562/90 SEC. 68(3)(C) |
| | Significant (Corrected During Inspection): STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81 |
| | Minor (Notice to Comply): Operator fail to properly maintain equipment(NON-FOOD) |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |