DineSafer in Toronto

Asian Gourmet (1265 Military Trl)

  • Vendor Type: Food Take Out (Yelp)
  • Current Status: Pass
  • Minimum Inspections Per Year: 3
  • Last Inspection: 2019/06/17

  • RADI%*: 40.32
  • Total Infractions: 16
  • Total Major Infractions: 12 (75%)
  • Average Annual Infractions: 8

DateInfraction(s)
2019/06/17No infractions were observed under the Food Premises Regulation during an inspection.
2019/06/14Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1)
 Significant (Notice to Comply): USE EQUIPMENT NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B)
 Significant (Notice to Comply): USE UTENSILS NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
 Significant (Notice to Comply): Use handwashing station other than for handwashing of employees - Sec. 7(4)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
2019/01/31Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
2018/10/17No infractions were observed under the Food Premises Regulation during an inspection.
2018/10/15Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1)
 Crucial (Notice to Comply): Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
 Significant (Notice to Comply): USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
 Significant (Notice to Comply): Use dirty cloth for cleaning food contact surface - Sec. 16(b)
 Significant (Notice to Comply): Use handwashing station other than for handwashing of employees - Sec. 7(4)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
2018/03/07No infractions were observed under the Food Premises Regulation during an inspection.
2018/03/05Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
 Significant (Notice to Comply): Operator fail to use proper procedure(s) to ensure food safety
 Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety
 Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms

20 Similar to Asian Gourmet

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Asian Gourmet
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